ARECANUT

6.00

6.00

Inclusive of all taxes

  • -
    +
ITC-HSN: 0813
Availability In Stock
Minimum Order Quantity: 1
Accept Small Orders Yes
Country Of Origin: India
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Betel nut, also known as areca nut, is the seed of the fruit of the areca palm (Areca catechu). Here are some key aspects of betel nut:


Botanical Source:


Areca nut comes from the areca palm, a species of palm native to tropical regions of Asia and the Pacific.

Appearance:


Betel nuts are small, round to oblong, and usually about the size of a small plum.

The outer husk or shell is removed to reveal the hard, seed-like nut inside.

Culinary Use:


Betel nut is commonly chewed in various parts of Asia and the Pacific, often in combination with betel leaves and slaked lime.

It is a traditional practice and is associated with cultural and social rituals.

  • Additional Information

    Betel nut, also known as areca nut, is the seed of the fruit of the areca palm (Areca catechu). Here are some key aspects of betel nut:


    Botanical Source:


    Areca nut comes from the areca palm, a species of palm native to tropical regions of Asia and the Pacific.

    Appearance:


    Betel nuts are small, round to oblong, and usually about the size of a small plum.

    The outer husk or shell is removed to reveal the hard, seed-like nut inside.

    Culinary Use:


    Betel nut is commonly chewed in various parts of Asia and the Pacific, often in combination with betel leaves and slaked lime.

    It is a traditional practice and is associated with cultural and social rituals.

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