CHILLI
9.00
Inclusive of all taxes
| ITC-HSN: | 0709 |
| Availability | In Stock |
| Minimum Order Quantity: | 1 |
| Accept Small Orders | Yes |
| Country Of Origin: | India |
Chili, or chili peppers, are the fruits of plants from the genus Capsicum. These peppers are commonly used as a spice to add heat and flavor to various dishes. Here are some key aspects of chili peppers:
Variety and Heat Levels:
There are many varieties of chili peppers, ranging from mild to extremely hot. The heat of chili peppers is often measured on the Scoville Heat Scale.
Examples of chili varieties include jalapeños, serranos, cayenne, habaneros, and ghost peppers, each with its own distinct flavor and level of spiciness.
Capsaicin:
The heat in chili peppers comes from a compound called capsaicin, which stimulates receptors in the mouth and on the tongue, creating a sensation of heat.
Capsaicin has been studied for its potential health benefits, including pain relief, metabolism boosting, and anti-inflammatory properties.
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Additional Information
Chili, or chili peppers, are the fruits of plants from the genus Capsicum. These peppers are commonly used as a spice to add heat and flavor to various dishes. Here are some key aspects of chili peppers:
Variety and Heat Levels:
There are many varieties of chili peppers, ranging from mild to extremely hot. The heat of chili peppers is often measured on the Scoville Heat Scale.
Examples of chili varieties include jalapeños, serranos, cayenne, habaneros, and ghost peppers, each with its own distinct flavor and level of spiciness.
Capsaicin:
The heat in chili peppers comes from a compound called capsaicin, which stimulates receptors in the mouth and on the tongue, creating a sensation of heat.
Capsaicin has been studied for its potential health benefits, including pain relief, metabolism boosting, and anti-inflammatory properties.
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