CORIANDER SEEDS
8.00
Inclusive of all taxes
| ITC-HSN: | 0709 |
| Availability | In Stock |
| Minimum Order Quantity: | 1 |
| Accept Small Orders | Yes |
| Country Of Origin: | India |
Coriander seeds are the dried seeds of the Coriandrum sativum plant, which is also known as cilantro or Chinese parsley. Both the leaves (cilantro) and the seeds are commonly used in various cuisines around the world. Here are some key aspects of coriander seeds:
Flavor Profile:
Coriander seeds have a citrusy, slightly sweet, and warm flavor. The taste is distinct from the fresh leaves (cilantro) of the same plant, which have a more herbal and citrusy profile.
Culinary Use:
Coriander seeds are a versatile spice used in both whole and ground form in a variety of dishes, including curries, stews, soups, pickles, and spice blends.
The seeds are often dry-roasted before grinding to enhance their flavor.
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Additional Information
Coriander seeds are the dried seeds of the Coriandrum sativum plant, which is also known as cilantro or Chinese parsley. Both the leaves (cilantro) and the seeds are commonly used in various cuisines around the world. Here are some key aspects of coriander seeds:
Flavor Profile:
Coriander seeds have a citrusy, slightly sweet, and warm flavor. The taste is distinct from the fresh leaves (cilantro) of the same plant, which have a more herbal and citrusy profile.
Culinary Use:
Coriander seeds are a versatile spice used in both whole and ground form in a variety of dishes, including curries, stews, soups, pickles, and spice blends.
The seeds are often dry-roasted before grinding to enhance their flavor.
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