SORGHUM

6.01

6.01

Inclusive of all taxes

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ITC-HSN: 0813
Availability In Stock
Minimum Order Quantity: 1
Accept Small Orders Yes
Country Of Origin: India
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Sorghum is a versatile and nutritious cereal grain that belongs to the grass family Poaceae. It has been cultivated for thousands of years and is known for its hardiness and adaptability to various climates. Here are some key points about sorghum:


Botanical Information: Sorghum bicolor is the most commonly cultivated species of sorghum. It is a tall grass with a cluster of grain at the top of the stem.


Cultivation: Sorghum is grown in many parts of the world, particularly in Africa, Asia, and the Americas. It is well-suited to arid and semi-arid regions and can tolerate heat and drought conditions better than many other crops.


Grain Types: Sorghum is grown for its grain, which comes in different varieties, including grain sorghum, sweet sorghum, and broomcorn. Grain sorghum is the type most commonly used for human consumption.

  • Additional Information


    Sorghum is a versatile and nutritious cereal grain that belongs to the grass family Poaceae. It has been cultivated for thousands of years and is known for its hardiness and adaptability to various climates. Here are some key points about sorghum:


    Botanical Information: Sorghum bicolor is the most commonly cultivated species of sorghum. It is a tall grass with a cluster of grain at the top of the stem.


    Cultivation: Sorghum is grown in many parts of the world, particularly in Africa, Asia, and the Americas. It is well-suited to arid and semi-arid regions and can tolerate heat and drought conditions better than many other crops.


    Grain Types: Sorghum is grown for its grain, which comes in different varieties, including grain sorghum, sweet sorghum, and broomcorn. Grain sorghum is the type most commonly used for human consumption.

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